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Professional knives  

The key feature of a professional knife is its sharpness, which is achieved by the use of highly durable materials designed specifically for knives, with the added property of being re sharpening. The size of the blades and the shape of the handles in POM are designed for daily use.

 
 
05
  PROFESSIONAL KNIVES - PROFESSIONAL CUTLERY
 
 
 
Cleaver
Cleaver

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Cod. 741000EG
lungh cm
18
Butcher’s knife
Butcher’s knife

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Cod. 741000E6/741000E7..
lungh cm
20
25
Chef knife
Chef knife

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Cod. 741000EH/741000E1..
lungh cm
20
25
 
     
 
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Pinti Inox S.p.A. - Creating stainless steel flatware, cookware, table and kitchen accessories since 1929.
Sede sociale: Via Antonini, 87 - 25068 Sarezzo (BS) Italy - Tel +39 030 89351 - Fax +39 030 8935250 - pintinox@pinti.it  
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